Sweet Potatoes make an amazing base for creamy salad dressing without the need to add oils. This salad dressing is sweet, savory, vegan, and low in fat. The perfect dressing to load your salad with without the need to portion control or count calories! Watch “How To” Video:
Month: January 2023
Vegan BLT Sandwich
It’s the classic BLT made with Coconut Bacon Bits. Trust me, you will not miss the bacon!
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Vegan Bacon Bits (2 Oil-Free Options)
Yes, finally! Vegan and oil-free Bacon Bits! You have two plant-based options to choose from Coconut Bacon Flakes or TVP (Textured Vegetable Protein which is simply defatted soy flour). These plant-based bacon bits are crunchy and full of bacon flavor, with a touch of sweetness. They are the perfect addition to any soup, salad, potato,…
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Eggless Omelettes (Soy, Nut, & Oil-Free)
If you didn’t know there is such a thing as Eggless Omelettes, well you are in for a delightful experience. Vegan omelets are delicious and healthy. Eggless omelets are cholesterol-free, low in saturated fats, and full of fiber making them a great heart-healthy alternative to making omelets. You have two choices to choose from, either…
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Vegan Scrambled Eggs (2 Options with Tofu or Pumpkin Seeds)
Vegan scrambled eggs are easy to make, and contain no cholesterol, making them a delicious, heart-healthy dish! Tofu and Pumpkins Seeds are two great alternatives to making plant-based, delicious, and healthy scrambled breakfasts that your family will love! Now that’s scrambled eggs worth living for! Be sure to check out our blog on how you…
