It’s the classic BLT made with Coconut Bacon Bits. Trust me, you will not miss the bacon!
Category: Kid Approved
Vegan Bacon Bits (2 Oil-Free Options)
Yes, finally! Vegan and oil-free Bacon Bits! You have two plant-based options to choose from Coconut Bacon Flakes or TVP (Textured Vegetable Protein which is simply defatted soy flour). These plant-based bacon bits are crunchy and full of bacon flavor, with a touch of sweetness. They are the perfect addition to any soup, salad, potato,…
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Vegan Scrambled Eggs (2 Options with Tofu or Pumpkin Seeds)
Vegan scrambled eggs are easy to make, and contain no cholesterol, making them a delicious, heart-healthy dish! Tofu and Pumpkins Seeds are two great alternatives to making plant-based, delicious, and healthy scrambled breakfasts that your family will love! Now that’s scrambled eggs worth living for! Be sure to check out our blog on how you…
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Vegan Buttermilk Whole Grain Pancakes with Berrilicious Syrup
Tender, delicious, and nutritious, these vegan buttermilk pancakes are quick and easy to make with simple wholesome ingredients. Drizzle them with the fruit-sweetened syrup and top with you your favorite toppings. These pancakes will be a crowd-pleaser and will quickly become your favorite pancake recipe!
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Lemon Gingerbread Cookies (Vegan, Oil-Free, and Gluten-Free)
Christmas time is the perfect time to bake holiday cookies. Not just any cookie, but Lemon Gingerbread cookies! They are deliciously spiced with a touch of lemon, crunchy on the outside, and soft on the inside. The ingredients are simple and healthy. These cookies are easy to make, fun to decorate, and fun to eat!…
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Fruit-Sweetened Chocolate Cupcakes with Lemon Pear Whipped Cream (Vegan, Gluten-Free, and Oil-Free)
These indulgent chocolate cupcakes are sweetened with nature’s candy (fruit), moist, and topped with creamy cashew whipped cream with a hint of lemon! Now that’s a dessert worth living for! Perfect for any holiday, potluck, birthday, or to tame a sweet tooth! Watch “How To Video”:
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Red Pinto Breakfast Links
Are you looking for a healthy meatless breakfast link? Well, look no further. These links will not disappoint. They have a meaty texture, full of beans and vegetables, and are full of flavor. And yes, they can be pan-fried without adding any oil! Now, that’s a breakfast link worth “Living” for! Watch “How-To” Video:
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Creamy Cauliflower Cheese Ball (Vegan, Nut & Oil-Free)
This vegan cheese ball is to live for! It’s creamy, full of savory goodness, with that tangy cheese flavor! Perfect appetizer for holidays, potlucks, or game days. No one will not believe it’s dairy or nut free.
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Southern Cornbread Dressing (Vegan, Oil-Free, and Gluten-Free)
Southern Cornbread Dressing is a must-have for Thanksgiving and Christmas. At least it is at our house! This cornbread dressing is rich with all of the traditional herbs and spices along with lots of veggies. It is so flavorful and hearty. Serve it along with some gravy and cranberry sauce and you will have a…
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Meatless Loaf (Gluten, Bean, Nut, Soy, and Oil Free)
Did you know that you can make a loaf without meat, nuts, tofu, oils, beans, and gluten? You are probably asking yourself what is there left to use? Well, the whole grain, Millet, and lots of veggies make an amazing Meatless loaf. As a kid growing up, there wasn’t a week that went by that…
