This is the perfect drink to warm you up in the cold winter months! I am ecstatic because the kiddos are requesting this over hot chocolate! Yes, mom has hit another home run! 🙂
This tasty latte inspired and adapted from Rich Roll’s PlantPower Way book has no added sugar or nuts, but it is full of sweetness and creaminess. All whole plant-based ingredients and just enough spice to make your taste buds dance!
Watch the “How To Video”
SPICED GREEN TEA LATTE
- 1 large Medjool Date, pitted and halved
- 1 cup Water
- 1 tea bag Green Tea
- 1 Tbsp Hemp Seeds
- 1/8 tsp Ground Ginger
- 1/8 tsp Ground Turmeric
- 1/8 tsp Ground Cinnamon
- Add the pitted Medjool date and water to a saucepan. Bring to a boil. Remove from heat. Drop in the tea bag. Allow the tea to seep for 6 minutes.
- Remove tea bag from pot. Pour the water and date into a high speed blender. Add the remaining spices to the blender. Blend until date is dissolved and tea is smooth.
- Pour the contents into a tea cup and enjoy!