If you didn’t know there is such a thing as Eggless Omelettes, well you are in for a delightful experience. Vegan omelets are delicious and healthy. Eggless omelets are cholesterol-free, low in saturated fats, and full of fiber making them a great heart-healthy alternative to making omelets. You have two choices to choose from, either…
Author: Faith Scott
Vegan Scrambled Eggs (2 Options with Tofu or Pumpkin Seeds)
Vegan scrambled eggs are easy to make, and contain no cholesterol, making them a delicious, heart-healthy dish! Tofu and Pumpkins Seeds are two great alternatives to making plant-based, delicious, and healthy scrambled breakfasts that your family will love! Now that’s scrambled eggs worth living for! Be sure to check out our blog on how you…
Share this:
Vegan Buttermilk Whole Grain Pancakes with Berrilicious Syrup
Tender, delicious, and nutritious, these vegan buttermilk pancakes are quick and easy to make with simple wholesome ingredients. Drizzle them with the fruit-sweetened syrup and top with you your favorite toppings. These pancakes will be a crowd-pleaser and will quickly become your favorite pancake recipe!
Share this:
Lemon Gingerbread Cookies (Vegan, Oil-Free, and Gluten-Free)
Christmas time is the perfect time to bake holiday cookies. Not just any cookie, but Lemon Gingerbread cookies! They are deliciously spiced with a touch of lemon, crunchy on the outside, and soft on the inside. The ingredients are simple and healthy. These cookies are easy to make, fun to decorate, and fun to eat!…
Share this:
No-Bake Pumpkin Cheesecake with Chocolate Drizzle
Looking for the perfect holiday dessert? Well, look no further. This creamy, sweet, chocolatey Pumpkin Cheesecake will hit the spot. It’s vegan and sweetened to perfection with Dates! Now that’s a dessert worth living for! Watch “How To” Video: Get2dRootHealthandWellness.com is an affiliate with Amazon. The recipes below contain affiliate links. If you choose to…
Share this:
Chunky Cranberry Sauce
Cranberry Sauce is one of our family’s favorite sweet condiments during the Thanksgiving holiday. It’s sweet and tangy and pairs nicely with cornbread dressing and collards. It’s also good with oatmeal, on a biscuit, or as a dip with chips. The best part of this sweet indulgence is that it’s sweetened with nature’s natural sweetness…
Share this:
Fruit-Sweetened Chocolate Cupcakes with Lemon Pear Whipped Cream (Vegan, Gluten-Free, and Oil-Free)
These indulgent chocolate cupcakes are sweetened with nature’s candy (fruit), moist, and topped with creamy cashew whipped cream with a hint of lemon! Now that’s a dessert worth living for! Perfect for any holiday, potluck, birthday, or to tame a sweet tooth! Watch “How To Video”:
Share this:
Red Pinto Breakfast Links
Are you looking for a healthy meatless breakfast link? Well, look no further. These links will not disappoint. They have a meaty texture, full of beans and vegetables, and are full of flavor. And yes, they can be pan-fried without adding any oil! Now, that’s a breakfast link worth “Living” for! Watch “How-To” Video:
Share this:
Creamy Cauliflower Cheese Ball (Vegan, Nut & Oil-Free)
This vegan cheese ball is to live for! It’s creamy, full of savory goodness, with that tangy cheese flavor! Perfect appetizer for holidays, potlucks, or game days. No one will not believe it’s dairy or nut free.
Share this:
Southern Cornbread Dressing (Vegan, Oil-Free, and Gluten-Free)
Southern Cornbread Dressing is a must-have for Thanksgiving and Christmas. At least it is at our house! This cornbread dressing is rich with all of the traditional herbs and spices along with lots of veggies. It is so flavorful and hearty. Serve it along with some gravy and cranberry sauce and you will have a…
