These sweet and moist cupcakes make the perfect anytime snack or dessert. Lemony, moist, and taste just as good with or without icing. Now that is cupcake heaven on earth!
Cinnamon French Toast is one of our kiddos favorite breakfast meals. It was one of mine too as a kid growing up. This recipe is so much healthier without the added oils, sugars, dairy, and eggs. So when they ask for the occasional treat of Cinnamon French Toast, mom approves without hesitation!
These are the perfect anytime snack for the kiddos. Whole grain cookies that have no added sugar, oil, salt, flour, or alcohol. All mom approved!
These hearty, sweet, and moist muffins hit a home run with the kiddos! Full of flavor, sweetness and most importantly all healthy
whole plant-based ingredients, these Carrot Cake Muffins are a true delight!
Waffles – need I say! These sweet and fluffy waffles are made of simple wholesome ingredients – whole grains, fruits, and spices with no added salt, oil, or sugar! It doesn’t get any better than this!
Carrot soufflé is one of my favorite holiday dishes to make. Traditional soufflé recipes include loads of butter, re-fined sugar, and eggs. So, I was eager to transform this delightful dish using all plant- Continue reading Carrot Pineapple Casserole