It’s that time of the year when apples are plentiful. What better time than to make apple pie and not just any apple pie, but the Ultimate Apple Pie! What makes this pie the ultimate? Its ingredients are whole, natural, and plant-exclusive! It doesn’t get any better than that!
It’s the perfect time of the year to indulge in popsicles. These Sweet Potato Fudgesicles are sweet, chocolaty. and have no added sugar! They are naturally sweetened with Medjool Dates and Sweet Potatoes. The perfect guilt-free anytime indulgence for the hot summer months.
These deliciously sweet, dense cookies will “roc” your sweet treat world! Nutrient-rich, and fruit-sweetened cookies with a little nut-free nutty flare are worth living for!
These sweet and moist cupcakes make the perfect anytime snack or dessert. Lemony, moist, and taste just as good with or without icing. Now that is cupcake heaven on earth!
I love Coleslaw. Getting my kiddos to eat raw veggies, especially dark leafy raw veggies is challenging. Or should I say was a challenge until now. This Creamy Kaleslaw hit a home run with kiddos and mom approves!
These cornbread muffins are perfect to serve with a nice hot bowl of soup or chili! Baked to a golden perfection this dense, mildly sweetened and moist muffin will sure to be a crowd pleaser.
These hearty, sweet, and moist muffins hit a home run with the kiddos! Full of flavor, sweetness and most importantly all healthy whole plant-based ingredients, these Carrot Cake Muffins are a true delight!
These kid-approved cookies are to “Live” for! Quick and easy to make, nut-free, oil-free, salt-free, and most of all, taste oh so YUMMY!
I never thought I would be able to give up highly processed sugars until I was introduced to this wonderful all-natural sweetness recipe